"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Nutty Cracker Delight Recipe

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This recipe for Nutty Cracker Delight, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Teresa Lanum
Added: Sunday, July 5, 2009


42 Club Crackers (2 x 1)
cup margarine
cup sugar
1 tsp. vanilla
1 cup slivered almonds

Preheat oven to 350
Place crackers in a single layer in a foil lined 15x10x1 baking pan.
In a saucepan over medium heat, melt margarine.
Add the sugar and bring the mixture to a boil, stirring constantly.
Continue boiling for 2 minutes.
Remove from heat and add the vanilla.
Pour evenly over crackers; sprinkle with almonds.
Bake for 10-12 minutes until lightly browned.
Immediately remove from pan, cutting between crackers if necessary.
Cool on wire racks.
Store in airtight container

Number Of Servings:
Number Of Servings:
3 1/2 dozen crackers




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