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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Rice & Green Peas Recipe

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This recipe for Rice & Green Peas is from A Collection of Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 med. onion, finely chopped
2 tsp. unsalted butter
2 c. chicken broth
2/3 c. Uncle Ben's converted rice
1 c. fresh or frozen peas
1 tbsp. parmesan
pepper to taste
Directions:
Directions:
Saute onion turning frequently until tender - not brown - add broth, bring to a boil. Stir in rice & peas. Cover, reduce heat & simmer 20 minutes. Remove from heat & let stand 5 minutes until all liquiid is absorbed. Stir in cheese & pepper.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
You are going to love it!!
Aunt Jackie

 

 

 

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