"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Tamale Soup (good and easy) Recipe

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This recipe for Tamale Soup (good and easy), by , is from Thyme and Seasons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sophie Mize
Added: Tuesday, June 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can each, do not drain:
1 can Pinto beans
1 can Red Kidney beans
1 can shoe peg corn
1 can Rotel tomatoes
1 can tamales (drain and slice)
1 can chicken broth

Directions:
Directions:
Mix all ingredients together and cook for 30 minutes.

 

 

 

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