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Cherry Sauce for Ham Recipe

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This recipe for Cherry Sauce for Ham is from Thyme and Seasons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. sugar
pinch of salt
3/4 c. orange juice
1 T lemon juice
16 oz. can pitted cherries (water packed)
1 stick cinnamon
1/2 t. cloves
red food coloring
Directions:
Directions:
Mix together dry ingredients. Add juices and drained undrained cherries. Combine all ingredients and boil for 2 minutes.

 

 

 

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