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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Poppy Seed Chicken Casserole Recipe

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This recipe for Poppy Seed Chicken Casserole is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. chopped cooked chicken
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. sour cream
1 pkg. crushed Ritz crackers
1 stick butter (cut in small pieces)
2 T. poppy seeds

Directions:
Directions:
Preheat oven to 350, mix and pour first 4 ingredients into casserole dish, top with crackers, butter and poppy seeds. Bake for 30 minutes.

Number Of Servings:
Number Of Servings:
8

 

 

 

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