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Mint Choc Chip Cookies Recipe

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This recipe for Mint Choc Chip Cookies, by , is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon L Madsen
Added: Monday, June 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2/1/2 C. Flour
1 tsp Baking soda
1/2 tsp. Salt
1 C. Butter, Softened
3/4 C. granulated Sugar
3/4 C. Packed brown Sugar
3 tsp. Cream De Mint
2 large Eggs.
1 pk milk Choc chips

Directions:
Directions:
Preheat Oven to 375

Combine flour, baking soda and salt in small bowl. In Large bowl beat butter, granulated sugar, brown sugar and cream de mint, and eggs until creamy then add dry mixture little by little until all in mix well.
Add Cho Chips and mix with dough hook in your mixer or by hand.
Use a teaspoon to drop cookie dough unto ungreased cookies sheets and bake:
12 min.

Number Of Servings:
Number Of Servings:
Makes about 5 dozen
Preparation Time:
Preparation Time:
About 15 min.
Personal Notes:
Personal Notes:
For Regular Altitude decrease Flour to 2 1/4 cup.

 

 

 

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