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Strawberry Bread Recipe

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This recipe for Strawberry Bread is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 tsp. baking powder
1 tsp. salt
1 1/2 tsp. ground cinnamon
1/2 c. chopped pecans
2 c. sugar
2-10 oz. pkgs. frozen strawberries
4 beaten eggs
1 1/2 c. oil
Directions:
Directions:
Sift first 5 ingredients. Make a well in center and pour in berries with juice, eggs and oil. Stir just to moisten. Add pecans. Stir. Pour into 2 loaf pans. Bake at 350º for 60 to 70 minutes. Cool in pans for 30 minutes. Remove from pans and cool on wire rack. Freezes well.
Number Of Servings:
Number Of Servings:
2 loaves
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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