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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cream of Potato Soup Recipe

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This recipe for Cream of Potato Soup is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 potatoes diced
1 cup celery chopped
1 tsp parsley flakes
2 cups boiling water
1 bay leaf
3 cups milk
2 medium onions chopped
1 Tbsp butter
3-4 diced or shredded carrots
2-3 Tbsp chicken bouillon
1 tsp pepper
1 cup cream
Directions:
Directions:
Combine ingredients. Simmer until potatoes are cooked and flavours are blended. Serve with hot biscuits.

 

 

 

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