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Neiman Marcus Chocolate Chip Cookies Recipe

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This recipe for Neiman Marcus Chocolate Chip Cookies, by , is from The Bodman/Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Smith
Added: Wednesday, July 27, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups butter
24 oz, chocolate chips
4 cups flour
2 cups brown sugar
2tsps. baking soda
1 tsp. salt
2 cups sugar
1 8 oz. Hershey Bar (grated)
5 cups blended oatmeal
4 eggs
2 tsps. baking powder
2 tsps. vanilla
3 cups chopped nuts (your choice)

Directions:
Directions:
This recipe can be cut in half.
Measure oatmeal and blend in a blender to a fine powder. Cream the sugars and butter. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking soda, and baking powder. Add chocolate chips, Hershey Bar and nuts.Roll into balls and place 2 inches apart on cookie sheet. Bake at 375 for 10 minutes.

Number Of Servings:
Number Of Servings:
112 cookies

 

 

 

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