"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 cup flour 1/3 cup sugar 1 tsp baking powder 1/3 cup butter 1 egg ½ tsp vanilla 3 cups blueberries
2 cups sour cream 1 egg ½ cup sugar 1 tsp vanilla
Combine all the crust ingredients (except blueberries). Press into the bottom of the pie plate. Put berries in. Mix topping ingredients. Pour over berries in shell. Bake at 350 degrees for 60-70 minutes until golden.
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