"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mock Apple Pie Recipe

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This recipe for Mock Apple Pie, by , is from The Cleghorn Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Grzankowski
Added: Saturday, June 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c lemon juice
1/2 cup sugar
1/4 tsp nutmeg
1/2 tsp cinnamon
4 C zuchini (seeded, peeled and sliced thin)

Pie crust:
2 c flour
3/4 c sugar
1/4 tsp salt
3/4 c butter

Directions:
Directions:
Mix the pie crust ingredients until crumbly and set aside. Simmer the rest of the ingredients in 1 cup of water until thoroughly cooked, about 25 min. Add 1/4 cup of the pie crust mixture and let cool.

Pat half the crust into a 9x13 pan, bake at 375 for 15 min. Fill with the zuchini filling and sprinkle remaining crust on top Sprinkle with cinnamon and bake at 375 for 30 min.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
This seriously tastes just like apple crumb pie, you would never guess it was zuchini! Every time I serve it, nobody believes it and it is really good warm with ice cream.

 

 

 

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