"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Strawberry Walnut Preserves Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Walnut Preserves, by , is from Fruit Favorites , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Sedgwick
Added: Friday, June 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 pts fresh ripe strawberries, hulled and washed or 1 qt frozen berries,
3 c. sugar,
1/2 c. fresh lemon juice,
1/4 c. kirsch,
1 c. walnuts,

Directions:
Directions:
Combine all ingredients except walnuts in a heavy saucepan. cook over low heat until sugar dissolves, about 5 min. Increase the heat and bring mixture to a boil. Cook for about 30 min, stirring frequently. Remove from heat and stir in walnuts, Pour immediately into hot sterilized half pint jars and seal. Process in a boiling water bath for 5 min. or refrigerate when cool.

Number Of Servings:
Number Of Servings:
2 half pints

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

108W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!