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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Heavenly Frosting Recipe

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This recipe for Heavenly Frosting is from The Chequessett Yacht and Country Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter, softened
8 oz. cream cheese, softened
1 Tbl. bourbon whiskey
1 16 oz. box confectioners sugar, sifted
Directions:
Directions:
Blend the first 3 ingredients well.
Add sugar gradually & beat well.
Add more bourbon until desired consistency.
Personal Notes:
Personal Notes:
Best on Carrot Cake

 

 

 

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