"The belly rules the mind."--Spanish Proverb

Asian Coleslaw Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Asian Coleslaw, by , is from A Collection of Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Lauren Schroeder
Added: Wednesday, June 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package of chicken Ramen noodles
1 package of coleslaw mix
1 cup of slivered almonds
1/2 cup vegetable (or your preference) oil
3 T vinegar
2 T sugar
S & P

Directions:
Directions:
For the dressing:
Combine the sugar, vinegar, oil, salt and pepper, and the chicken seasoning packet from the ramen noodles. Mix thoroughly.

For the salad:
Crush the uncooked Ramen noodles. Toast with the almonds under a broiler until golden brown.
Combine coleslaw mix, noodles, almonds and dressing and toss lightly. Enjoy!

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a grown up way to eat Ramen noodles :)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

167W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!