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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

BREAKFAST CASSEROLE Recipe

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This recipe for BREAKFAST CASSEROLE is from The Denney Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Seasoned Croutons
1 lb. Hot Sausage
1 Bell Pepper chopped
1 bunch Green Onions chopped
8 Eggs
1 qt. Milk
8 oz. grated Cheese
Directions:
Directions:
Brown sausage with bell pepper and onion.
Spray 9"x13" pan with Pam.
Line bottom of pan with croutons.
Spread sausage mix over croutons and sprinkle with cheese.
Mix eggs and milk and salt-pepper to taste.
Pour over mixture in pan.
Bake covered 1 to 1 1/2 hour in 350 degree oven.
Personal Notes:
Personal Notes:
Note: you can assemble and refrigerate overnight before baking, you can also use chopped onion for bunch of green onions, serve with Pace if desired.

 

 

 

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