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Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag (32 oz.) frozen hash browns
16 oz. sour cream
2 cans potato soup
1/2 teaspoon garlic salt
8-12 oz. grated cheese
4 bacon slices, fried crisp (optional)
Directions:
Directions:
Mix hash browns, sour cream, potato soup and garlic salt together. Put in 9x13 inch casserole or pyrex dish. Top with grated cheese and bacon. Bake at 350º for 45-60 minutes.
Personal Notes:
Personal Notes:
Easy to make ahead of time.

 

 

 

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