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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ham Sauce Recipe

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This recipe for Ham Sauce is from The vonNiessen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp brown sugar
1 Tbsp corn starch
1/4 tsp salt
1/8 tsp cinnamon
dash of allspice
1 cup apple juice
1/4 cup chopped raisins
1 Tbsp margerine or butter
2 Tbsp lemon juice
Directions:
Directions:
Combine and cook on low heat until thickened. Serve over sliced ham.

 

 

 

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