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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Vanilla Recipe

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This recipe for Vanilla is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 whole vanilla beans
1 quart cheap vodka
Directions:
Directions:
Using a very sharp knife, split the bean pods down the middle to expose the skin and beans. In a large glass jar, pour the entire bottle of the (cheapest) vodka and drop in the sliced pods with the beans. Secure a lid on top and store in a dark place for 3 months. Write the date on a piece of paper and tape to the front. This is the best vanilla you can buy and it is much cheaper than that in the store. It keeps for at least one year.
Preparation Time:
Preparation Time:
3 months!
Personal Notes:
Personal Notes:
I like to make my own vanilla and use the same quantities as stated in recipes.

 

 

 

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