"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
8 oz. cream cheese, softened 2 pkgs. Dream Whip 1 can of cherry pie filling 1/2 lb. graham cracker crumbs 1 stick of margarine 3 T. sugar 1 T. flour
Mix graham cracker crumbs and flour. Melt margarine and mix together. Press into the bottom of a 13x9 pan. Beat cream cheese until soft. Make Dream Whip as directed. Beat the cream cheese and Dream Whip together until thick. Spread over graham cracker crust, then top with cherry pie filling. Refrigerate until serving.
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