"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sweet and Sour Baked Beans Recipe

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This recipe for Sweet and Sour Baked Beans, by , is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

John and Verna Heinrichs
Added: Sunday, June 21, 2009


1/2 lb bacon
1 can lima beans
1 can kidney beans
2 cans pork and beans
1 can mushroom pieces
1 raw onion, chopped


1/3 cup ketchup
3/4 cup brown sugar
1/2 cup white sugar
2 Tbsp vinegar
1 tsp dry mustard

Brown bacon and drain. Stir beans and crumbled bacon into roaster. Mix sauce and add to beans. Bake at 275 for 3-4 hours or in a crockpot. Very tasty!




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