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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Spinach Surprise Recipe

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This recipe for Spinach Surprise is from A Collection of Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
one package of frozen chopped spinach
one tablespoon chopped onion
one teaspoon of cider vinegar
sour cream
Directions:
Directions:
©Cook spinach in a small amount of water with chopped onion. Drain well. Return to saucepan, add vinegar and sour cream to taste. It is good.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is called Spinach Surprise because even people who don't like spinach like it. It is so easy to make but it looks like you spent hours making it. I can't take credit for it. I think a version of it originated years ago in the I Hate to Cook Cookbook.

 

 

 

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