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Easy Coconut Pie Recipe

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This recipe for Easy Coconut Pie, by , is from Frederick and Myra's Wedding, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annie Grant
Added: Wednesday, June 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs well beaten
1 3/4 c sugar
1/2 c flour
2 c milk
1 tsp vanilla
1/2 stick margarine
1 (7 oz) pkg coconut

Directions:
Directions:
Preheat oven to 350 degrees. Melt margarine and mix well all ingredients. Pour into (2) 9-inch pie plates and bake for 30 minutes or until done. Leave out the coconut and it will be egg custard.

Preparation Time:
Preparation Time:
15 minutes

 

 

 

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