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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Whipped Shortbread Recipe

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This recipe for Whipped Shortbread is from The POOSCA Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter (it has to be butter!)
1 1/2 cups flour
1/2 cup icing sugar
Directions:
Directions:
Preheat oven to 350º F.

Combine all ingredients, beat for 10 minutes. Drop by teaspoon onto cookie sheet. Decorate with cherry pieces or any other small pieces of decoration (nuts, chocolate chip). Bake at 350º F for approximately 17 minutes until bottoms are slightly brown. Melt in you mouth!!!!
Personal Notes:
Personal Notes:

Super easy!

 

 

 

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