Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Noodles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Noodles is from The Seigel Family Cookbook Project July 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 egg yolks
6 tablespoons butter, melted
2 tablespoons vinegar
2 tablespoons water
1 teaspoon salt
1 cup flour
1/2 cup flour
Directions:
Directions:
Combine yolks, butter, vinegar, water, and salt. Stir in one cup flour, then stir in 1/2 cup flour and mix until smooth and not sticky. Divide dough into thirds. Roll out very thin on pastry board or cloth, then roll up jelly roll fashion. Cut thinly with sharp knife. Dry several hours in warm, dry place. Noodles can be frozen for later use. To cook, drop into quart of boiling chicken or beef broth.
Personal Notes:
Personal Notes:
Dad uses his pasta maker. He also doesn't always use butter. He sometimes uses the whole egg. If you really want to learn how to make noodles like Dad's, go watch him do it.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

494W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!