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"The belly rules the mind."--Spanish Proverb

TACO SOUP Recipe

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This recipe for TACO SOUP is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 onion (chopped & sauteed)
2 cans kidney beans with liquid
2 cans whole kernel corn with liquid
2 - 15 oz. cans tomatoes with green peppers & onions
2 - 15 oz. cans tomato sauce
1 - pkg. taco seasoning
sliced olives
Directions:
Directions:
Add all ingredients to ground beef mixture. Heat and cook for about 1 hour. Serve with corn chips, sour cream, grated cheese and sliced olives. If too thick, thin with canned beef broth.

 

 

 

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