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"Hunger is the best sauce in the world."--Cervantes

SPINACH SALAD Recipe

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This recipe for SPINACH SALAD is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Spinach leaves
red onions (thinly sliced)
olives (sliced)
bacon pieces (cooked)
mushrooms (sliced)
boil egg (finely chopped)
Directions:
Directions:
Clean and clip off stems and tear spinach into pieces. Put spinach leaves on salad plates. Add onions, olives, bacon pieces, mushrooms and eggs. Decorate each salad with 3 or 4 marinated asparagus spears or marinated mini corn spears. Top with poppy seed salad dressing.

 

 

 

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