"Food is an important part of a balanced diet."--Fran Lebowitz

Share

Chocolate Zucchini Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Zucchini Cake, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
LaRue Wood
Added: Monday, June 15, 2009
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C margarine
1/2 C vegetable oil
1 3/4 C sugar
2 eggs
1 tsp. vanilla
1/2 C sour milk
2 1/2 C flour
4 tbsp cocoa
1 tsp soda
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. salt
2 C peeled, shredded zucchini

TOPPING
1/4 C chocolate chips
1/4 C brown sugar
1/4 C chopped nuts (optional)
Directions:
Directions:
Cream shortening and sugar. Add eggs and vanilla. Beat Add dry ingredients alternately with sour milk. Mix in zucchini. Spread in 9x13 pan and top with topping. Bake at 325º for 40-45 minutes. This cake is ready to eat as soon as it cools.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

162W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!