"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Sunday Supper Casserole Recipe

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This recipe for Sunday Supper Casserole, by , is from Fruit Favorites , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mickey Kangas
Added: Monday, June 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. noodles, cooked and drained,
1 lb. pork sausage links,
1/4 c. drippings,
1 c. sweetened, cooked apples,
2 tsp. lemon juice,
1/8 tsp. nutmeg (optional),
1/2 c. grated cheddar cheese,

Directions:
Directions:
Pre heat oven to 400 degrees. Place sausage in shallow baking pan, bake 25 min. turning once. Lower heat to 350. Combine drippings and noodles. Arrange 1/2 noodles in a 1 1/2 qt casserole, top with applesauce, lemon juice and nutmeg. Cover with rest of noodles, top with sausages. Sprinkle with cheese, bake for 20 min. or until hot.

Number Of Servings:
Number Of Servings:
4-5

 

 

 

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