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Crepes Recipe

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This recipe for Crepes, by , is from Preserving The Elders Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Joyce
Added: Monday, June 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1 1/3 c. milk
2 tbs. melted butter
1 c. shifted flour
1/2 tsp. salt
2 tsp. sugar

Directions:
Directions:
Beat eggs thoroughly. Add milk and butter. Sift flour with salt and sugar. Add to egg mixture. Beat until smooth. On griddle, heat a little salad oil. Drop crepe batter in 5" rounds. Cook, turning once, until light brown on both sides.

 

 

 

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