Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Rhubarb Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rhubarb Cobbler is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
use 9" buttered pan
put 1 1/2 c. rhubarb in pan
put 2/3 c. sugar over rhubarb (I use less)
put 10 ounce can frozen strawberries on top of sugar (thawed)
stir together:
1 c. presifted flour
1/2 c. sugar
1 tsp.baking powder
1/8 tsp.salt
1/4 melted butter or margarine
1 beaten egg
1 tsp. vanilla
3 T. milk
put on top of fruit in mounds
Directions:
Directions:
bake at 350 for 45 minutes
top with cool whip

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

325W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!