"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Seared Asian Tuna Recipe

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This recipe for Seared Asian Tuna, by , is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, June 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds yellowfin tuna steaks
1 teaspoon sesame oil
3/4 teaspoon five spice powder
1/4 teaspoon salt
1/8 teaspoon black pepper
Toasted sesame seeds

Directions:
Directions:
Heat oil in large nonstick skillet on med/high heat
Rub combination of salt, pepper and 5 spice powder all over tuna.

Cook tuna 2 minutes on each side or until desired degree of doneness.

 

 

 

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