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Caesar Salmon Recipe

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This recipe for Caesar Salmon is from Food from Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 8-oz. salmon fillets
1/4 c. creamy Caesar salad dressing
pepper to taste
1 c. seasoned bread crumbs
1/2 c. grated Parmesan cheese
2 T olive oil
Directions:
Directions:
Arrange salmon on a greased casserole dish.
Spared salad dressing over salmon; sprinkle with pepper. Combine bread crumbs and cheese; sprinkle over fish and press gently. Drizzle with oil. Bake, uncovered, at 350 degrees for 15-20 minutes, or until salmon flakes easily with a fork.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
This is one of the first fish recipes Chris ever tried and now he asks me to make it all the time!

 

 

 

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