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Cranberry Banana Loaf Recipe

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This recipe for Cranberry Banana Loaf is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package white cake mix
4 oz cream cheese, softened
1 egg
1 1/2 cups mashed bananas (3-4 large)
1 1/2 cups fresh or frozen cranberries
Directions:
Directions:
Preheat oven to 350º. Grease and flour 2 loaf pans, 8 1/2 x 4 1/2. Combine cake mix, cream cheese, eggs, and bananas on low speed until blended (about 2 min). Batter will be stiff. Fold in cranberries. Spread batter evenly in pans. Bake for 45-50 minutes. Cool in pans for 20 min then remove loaves and cool completely.

 

 

 

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