"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

JELLO SALAD Recipe

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This recipe for JELLO SALAD, by , is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Chamberlain
Added: Thursday, June 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large package jello (any flavor)
1 large can crushed pineapple
1 quart cottage cheese
1 - 8 oz. container Cool Whip

Directions:
Directions:
Pour jello (dry) into bowl. Drain pineapple and pour into bowl with jello and mix well. Stir in cottage cheese until mixed. Fold Cool Whip© into mixture. Put in refrigerator to set up salad. Serve when thoroughly set.

 

 

 

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