"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

GUMDROP BARS Recipe

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This recipe for GUMDROP BARS, by , is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Simmons
Added: Wednesday, June 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 Tbsp. water
2 c. brown sugar
1/2 tsp. salt
1 1/2 c. miniature gum drops (sliced in half)
13 1/2 oz. bag coconut
1/2 c. walnuts (chopped)
2 c. flour

Directions:
Directions:
Beat eggs with water until foamy. Add brown sugar and salt. Mix gumdrops, coconut, walnuts and flour together. Stir into egg mixture. Pour into high edge greased and floured cookie sheet. Pat with fingers to spread evenly. Bake at 375 for 18-20 minutes. Cool, cut into bars. Makes about 4 dozen bars.

 

 

 

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