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Spaghetti Salad Recipe

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Spaghetti Salad image
Mary Ann Yaun, Krista Molnar & Evette Appleby

 

This recipe for Spaghetti Salad, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ann (Mare) Yaun
Added: Wednesday, June 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
16 oz spaghetti, cooked and drained
Chop fine:
1 medium cucumber, remove seeds
1 white onion
1 green bell pepper
2 large tomatoes, (no seeds)
Add to spaghetti, add and toss with jar of Salad Supreme (McCormick)
8 oz bottle of Italian dressing

Directions:
Directions:


Better if prepared the night before, refrigerate.

For variety: Use a different pasta, vegetables or you can add meat chopped, cheese, olives, etc.

 

 

 

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