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See's Fudge Candy (The Original Recipe) Recipe

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This recipe for See's Fudge Candy (The Original Recipe), by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
See's Candies
Added: Tuesday, June 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4-1/2 c sugar
3 pkg chocolate chips (12 oz)
1/2 lb butter or margarine, melted
1 t vanilla
1 can evaporated milk
7 oz marshmallow cream
2 c nuts

Directions:
Directions:
Mix sugar with evaporated milk. Boil 7-8 minutes, stirring often (rolling boil)
Cream melted butter/margarine and marshmallow cream.
Pour hot mixture over chocolate mixture. After chocolate has melted, add 2 cups of nuts and 1 tsp of vanilla; blend well.
Pour into buttered pans and chill in refrigerator. Cut into squares before firm.

Number Of Servings:
Number Of Servings:
5 lbs of fudge
Personal Notes:
Personal Notes:
Historical Note: Given to Amy DeVore by Emma Julian c. 1930, this is "supposedly" the original recipe for See's Fudge, produced by the See's Candy Company, Los Angeles. Emma allegedly worked for See's and later owned her own candy store.

 

 

 

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