"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

GREAT GRANDMA MAGGIE'S WALNUT PIE Recipe

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This recipe for GREAT GRANDMA MAGGIE'S WALNUT PIE, by , is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Garrett
Added: Tuesday, June 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs (beaten)
2 c. sugar
2 c. evaporated milk
1 dash of salt
1 tsp. vanilla
2 c. walnuts (chopped)
1 cooled pie shell

Directions:
Directions:
Put sugar, milk, eggs, salt and vanilla in saucepan. Add walnuts. Boil on medium heat until thick. Pour into cooled shell. Enjoy!!!

 

 

 

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