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Ham Balls Recipe

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This recipe for Ham Balls is from The Schultz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground ham
1 lb. ground pork
1 lb. ground beef
1 1/2 c. milk
2 eggs beaten
2 c. graham cracker crumbs

Topping:
1 can tomato soup
1 c. brown sugar
1/2 c. vinegar
1 tsp. dry mustard
Directions:
Directions:
Mix first 6 ingredients and form into balls. Mix topping ingredients and pour over ham balls.
Bake 350º for 1 hour.
Personal Notes:
Personal Notes:
Ham balls were one of Grandma Marie's favorite meals. One year I made them for Christmas for the whole family. Grandma's fridge broke down and they were all ruined.

 

 

 

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