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SALMON MARINADE Recipe

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This recipe for SALMON MARINADE is from The Standley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. salmon steaks
1/2 c. olive oil
1/4 c. light soy sauce
2 Tbsp. cider or wine vinegar
1 Tbsp. dijon mustard
2 Tbsp. green onion (chopped)
1 clove garlic (minced)
1/2 tsp. lemon pepper
Directions:
Directions:
Combine all ingredients except salmon. Put marinade and salmon in a gallon plastic baggie and turn several times. Marinate salmon at least 6 hours or longer. Grilling tips: place salmon steaks on top of tin foil when grilling. Grill on medium heat until cooked (about 12-15 minutes), depending on thickness or until done.
Personal Notes:
Personal Notes:
This recipe is from "Best of the Best Alaska Cookbook" and is a great marinade for any type of seafood and vegetables of kabobs.

 

 

 

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