"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grandma Sabin's Bran Refrigerator Rolls Recipe

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This recipe for Grandma Sabin's Bran Refrigerator Rolls, by , is from A Peek into the Parsons' Pantry, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Marie Zemp
Added: Saturday, June 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 TB. yeast
1/2 cup warm water
1/2 cup margarine or butter
2 beaten eggs
2 cups scalded milk
1 cup Nabisco Bran
1/2 cup mashed potatoes
1 tsp. salt
1 tsp. soda
1 tsp. baking powder
1/2 cup sugar
5 cups flour

Directions:
Directions:
Mix the potatoes, fat, sugar, eggs, bran and hot milk in a large bowl. Cool to lukewarm. Add yeast dissolved in warm water. Sift 2 cups flour, salt, soda, baking powder. Add to mixture and beat. Gradually add enough flour to make a soft dough. Then knead two minutes. Place in greased bowl. Cover tightly. Refrigerate over night. Take out. Let rise. Shape and place in pans. Let rise again. Bake 8 - 10 minutes at 350

Personal Notes:
Personal Notes:
I remember falling in love with these when Grandma Sabin brought them to a family dinner.

 

 

 

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