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Cornflake Breaded Chicken Recipe

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This recipe for Cornflake Breaded Chicken, by , is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Paulson
Added: Friday, June 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
boneless, skinless chicken breasts
cornflakes
garlic salt
seasoning salt
onion flakes
poultry seasoning
parsley

Directions:
Directions:
Rinse chicken. Pat dry. In a food processor, add all dry ingredients. Pulse until fine crumbs form. Pour into a pie plate. Generously coat chicken with butter flavored non-stick cooking spray. Dredge in crumbs to coat well. Place an oven safe cooking rack (for cookies) on a 10 x 14 jelly roll pan. Place chicken on rack. Bake for 20 minutes or until thermometer reads 165.

 

 

 

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