"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Robin's Great Grandma's Beans Recipe

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This recipe for Robin's Great Grandma's Beans, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Etringer
Added: Friday, June 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-48 ounce jar Randall Beans
1/2 pound bacon
1 cup sugar
salt and pepper

Directions:
Directions:
Cook bacon and cut in pieces or use precooked bacon. Add bacon and rest of ingredients to pot on stove and cook on low for a long time until thick stirring occasionally.

 

 

 

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