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Collins Cheese Dip Recipe

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This recipe for Collins Cheese Dip, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kevin Collins
Added: Thursday, June 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large bell pepper
1 large onion
garlic
jalapeņo peppers
28 oz. can tomatoes
jar pimentos
large velveeta cheese

Directions:
Directions:
Process first 4 ingredients and pimentos. Begin simmering. Process tomatoes and add to vegetable mixture. Simmer until liquid is gone - approx. 2 hours. Add velveeta.

 

 

 

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