"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Cherry Cheesecake Recipe

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This recipe for Cherry Cheesecake, by , is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Wix
Added: Thursday, June 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 graham cracker crust
1 can of cherry pie filling
1 8 oz. pkg. of cream cheese
1/3 c. sugar
1 c. sour cream
1 tsp. vanilla
1 8 oz. tub of cool whip

Directions:
Directions:
Beat cream cheese w/blender until smooth. Add sugar, sour cream and vanilla. Mix well. Fold in the cool whip with a spoon and stir until mixed well. Pour the cheesecake mixture into the graham cracker crust. Top with the cherry pie filling. Refrigerate for 2 hours.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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