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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ceviche Recipe

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This recipe for Ceviche is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can V-8 juice
5 limes (squeeze juice)
3 lemons (squeeze juice)
2 oranges (squeeze juice)
1 red/purple onion, sliced and quartered
Jumbo shrimp, chopped into bite sized pieces
Cilantro, finely chopped
Salt and pepper
Popcorn
Directions:
Directions:
Mix V-8 juice, the lime, lemon and orange juices together and add the chopped onion.
Season with salt and pepper, then add the shrimp and chill in refrigerator for about 1 hour
before serving.

Ladle soup into bowl, sprinkle chopped cilantro on top and cover top with popcorn.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 min.

 

 

 

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