"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Egg In A Hole Recipe

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This recipe for Egg In A Hole, by , is from The Upper Hunter Family Day Care Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tahlia May Venz
Added: Wednesday, June 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Eggs,
Bread - sliced,
Soft butter

Directions:
Directions:
Cut a hole in the center of a slice of bread.
Butter one side, then place this side down in the hot pan. Crack one egg into the hole in the bread.
Butter the top side of the bread sparingly whilst still in the pan.
Turn the slice (including the egg) to cook the other side. Cooking the second side briefly will give you a runny egg, or for those who like hard yolks, you can pop the yolk with a knife once it is in the hole, and cook the second side a bit longer.

 

 

 

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