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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pretzels Recipe

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This recipe for Pretzels is from The Huff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup warm water
1/3 cup sugar
1 1/2 tsp salt
1 T yeast
1/2 cup melted butter
4-6 cups flour
Directions:
Directions:
Combine ingredients, knead 15 minutes. Form pretzels and boil in water for 10 seconds. Bake 10-12 minutes or until golden brown at 350º.

 

 

 

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