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Bacon and Cheddar Mashed Potatoes Recipe

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This recipe for Bacon and Cheddar Mashed Potatoes, by , is from The Huff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Monica Blood
Added: Tuesday, June 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 medium potatoes, unpeeled, quartered
1/2 cup Miracle Whip
6 slices bacon, crisply cooked, crumbled
1/4 tsp garlic powder
Salt and pepper
1 cup shredded mild Cheddar cheese
1/2 cup milk

Directions:
Directions:
Cover potatoes with water in a large saucepan. Bring to boil: reduce heat to medium. Cook 20 minutes or until tender. Drain.
Mash potatoes. Add milk, salad dressing, bacon and garlic powder; beat until fluffy. Season to taste with salt and pepper. Stir in cheese.

 

 

 

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