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Cheese Pecan Balls Recipe

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This recipe for Cheese Pecan Balls is from Kelly Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz) pkgs. cream cheese, softened
1/2 lb. New York State sharp cheese, grated
1 large onion, grated
Salt to taste
Dash Red Pepper
1/2 cup parsley, chopped
1/2 cup pecans, chopped
Paprika
Directions:
Directions:
Mix cheeses and onion by hand. Add salt and pepper. Mix again. Refrigerate several hours. Shape into ball. Roll in parsley and nuts. Sprinkle with paprika.
May be frozen.

 

 

 

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